Consider the following statements regarding pigments and stored food in algae. (1) In Chlorophyceae, the stored food material is starch and the major pigments are chlorophyll a and d (2) In Phaeophyceae, laminarin is the stored food and major pigments are chlorophyll a and b (3) In Rhodophyceae, floridean starch is the stored food and the major pigments are chlorophyll a, d and phycoerythrin (4) In some algae, food may be stored as oils instead of starch